Classic Pancake in Pancakes day
It is every year event, but I forgot in which day of February every year, hehe. Until someone remind me – my kids. They’re better than me. So, I just rush to my storing cupboard to find the ingredients, luckily, they’re can be so easy to find from my cupboard. So I won’t disappointed them! 🙂
- 130g Plain flour
- 1 tsp of Baking powder
- 1/2 tsp salt
- 2 tbsp of brown sugar
- 150ml semi-skimmed milk
- 1 large Egg
- 2 tbsp oil
- Sift the dry ingredients altogether.
- Beat the egg, oil and milk and sugar together until fluffy, add the dry ingredients in a little at a time, whisk between the adding. Set aside for half hour.
- Fry a spoonful of the batter on an oiled saucepan, and fry the other side.
- Serve with fresh lemon juice and golden syrup with little bit of lemon zest.