Vegan Matcha Panna Cotta ~ 純素綠茶奶酪

Vegan Matcha Panna Cotta ~ 純素綠茶奶酪

Yay, my blog 5th Happy Anniversary today 16th August.

Blogging is an amazing world, can’t believe my blog still stay safe here. Thanks for all nice people who follow me since the very beginning 2012. Also, I need to say thank you to some of my loyalty friends, who support me when I get a hard time whenever I cry out for help.

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Vegan Butter

Vegan Butter

I did have tried a few times of vegan butter making, they’re good for spreading. But this time, I like to make something harder for some reason. You will find out later, stay tuned for more!

Until I found one here, the rose and bean. I feel over the moon because this is exactly what I eagerly hard to search.

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Vegan Coffee Teff Muffins ~ Gluten-free (咖啡畫眉草鬆餅)

Vegan Coffee Teff Muffins~Gluten-free(咖啡畫眉草鬆餅)

Have I used teff flour for my baking before? Mmm, for my weak memory, don’t think so! But why do I use it today? Cause it was on sale for the price 50p instead of the original price £1.50. It is quite dear for the weight 120g only, right? Because I like to explore most of the weird ingredients, it is one of my to-do-list. So why not have a go for 50p. >_<

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Homemade Strawberry Balsamic Preserve (草莓香醋果醬)

Homemade Strawberry Balsamic Preserve (草莓香醋果醬)

So sad about what had happened in England recently. 💔

The weather in here is getting better and better, summer arrives! We desire it for so long, same as we desire for peace in this entire world.

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Vegan Carrot Cake with ‘Cream Cheese’ Frosting

Vegan Carrot Cake with ‘Cream Cheese’ Frosting

Since I made the hot-cross buns on good Friday, I get the craving to something sweet again.

A few days ago, the weather forecast said Sunday will have rain. Then we’re not willing (but have to) to cancel our annual barbecue party. Surprisingly, we saw the sun shining through the curtain in this morning. Although it is still a bit of windy and chilly. Nevertheless, it still sunny though.

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Traditional Vegan Hot Cross Buns ~ Happy Easter!

Traditional Vegan Hot Cross Buns ~ Happy Easter!

Sorry, am I a bit late to put this post on? Never mind! I think there were so many delicious recipes were out already.

I can’t count how many times that I made hot cross buns in Easter (included some of them haven’t put on post).  

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Baked Pear Pie with Vegan Custard

Baked Pear Pie with Vegan Custard

This is some kind of dessert that you haven’t plan for. Like someone that just pop in your house with a big surprise. And you like to treat them a surprise to return. Here is the solution for you.

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Easy Vegan Waffle with Thai Mango Sauce ~ Gluten-Free)

Easy Vegan Waffle with Thai Mango Sauce ~ GF

 

Today is the pancake day in England. Has the other side of this world got the pancake day as well? Please tell me if you don’t mind! 🙂

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Baked Sweet Heart Donuts ~ Happy Valentin’s Day

Baked Sweet Heart Donuts ~ Gluten-Free, Sugar-Free

Happy Valentin’s Day Everyone! 

It is just the time to put this post up here, I wish it is not too late to you! Wish all the couples have a wonderful, romantic and memorable day. Wish all the singles will find your true love soon!  ♥♥♥

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Baked Vegan Pumpkin Cheesecake, (GF, Sugar-free friendly)

Baked Vegan Pumpkin Cheesecake, (GF, Sugar-free friendly) 

I missed my kitchen and my homemade cake for a long time since the long journey.

Why? Because vegan cake is not so common and popular in Asia. Although they have few but not as many as the dairy cakes that you can get it everywhere. I’m not a loyalty fan of dairy cream nor buttercreams.

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