Vegan Elderflower Buttermilk Scones
This light and fluffy scone were inspired by belvoirfruitfarm.co.uk. It was caught my eyes when I saw it. I knew this is the one I’m looking for a long time ago.
Vegan Bakewell Tart ~ gf
It was a very calming weather in the past few days with the temperature of 23°C to 25°C after two days of rain. Everything looks fresh and cool. It is the English weather that we missed. Not the firing hot 32°C, I know I shouldn’t say it. But, it is a bit too much for me. And now, I felt my energy was back.
Green Smoothie & Pickled Cucumber for Chilling Up
YES, please! Can I have one more, please? What’s that?
For sure, 100%, that is my green smoothie, it is cool, delicious, full of nourishment, and refreshing for 32°C temperature wrap around.
Japanese Matcha Kuanzumochi 抹茶葛餅 (抹茶くずもち)~Vegan, Gluten-free
It is one of the popular Japanese snacks with matcha. Serve with the brown sugar syrup (but I use the dates syrup this time), certainly it is the perfect match. Even though the pure matcha powder has a little bitter taste.
Vegan Iced Matcha Latte (アイス抹茶ラテ)
What a relaxing day sitting in the garden under the shade, watch all the blooming flowers and vegetables wrap around you. While I’m reading the blog I followed, with a cup of ice cold drink on my hand, what else I can say! How enjoyable!
Multi-Grains Loaf with Wild Yeast
If you ask me how’s my feeling? Honestly, I am so nervous and excited! If you have been with my last post, you can catch what I mean. Yes, today is my big day to see the moment of truth. Today is the day I’ll test my activated and bubbly wild yeast to my bread.
Most of the People talking about ‘World Cup Football’ in this two weeks. Even the Wimbledon Tennis tournament was inferior when the football was on.
Because of this heatwave,, I like to do something different from those hot subject, that’s is homemade wild yeast. Maybe it wasn’t an easy task, But I like to have a new batch again.
These gorgeously sweet and tangy, juicy and sticky tomatoes are fantastic served on top of a spaghetti plate with emerald green pesto sauce. Would you like to serve them as a complement to any other grilled or roasted veg? My children particularly like them, simply piled on toast with a sprinkling of flaky pink salt and lots of black pepper.
Vegan Carrot Rolls
Turnips, Daffodils, Roses, Primroses, Bluebells, Muscari, my favourite one is violets and Narcissus. Spring is here now! We love to see more sunshine after the long dark, wet, cold weather in Winter.
Carrot cake, I had made countless time so far. But I just recognize that I haven’t made carrot rolls or bread before!!! A bit strange?
Vegan Spanish Smoked Chorizo Sausage 西班牙辣辣腸
I felt overjoyed after I have made this sausage successful. I have to share this recipe with you guys, it is a fantastic, full of flavour and surprise for me.
The original recipe has owned by Melina. She is a food photographer, I got inspired by her IG post: @aboutthatfood
Beautiful pictures she took, lots of yummy recipes there. Browse around, you may find something you like.
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